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Sue Higgs

Food Learning Sue Travel

Snow and crumpets

January 25, 2016

When you travel to a place like Pike Place Market in Seattle, you morph into a foodie if you weren’t one already.  Not only is there the famous fish market where they gleefully torment tourists and toss huge fish around, there are the smaller famous places like Ellenos Real Greek Yogurt, Pike Place Chowder, Storyville Coffee and The Crumpet Shop. Yes, crumpets. We had thought of them as a…

Both of us Food Shopping

Goat a la Bourguignon

January 13, 2016

In our quest to eat as local as possible, even in the wintertime, I have discovered Mule Run Farms, on Bowman Road north of Milford. They are very friendly and sell locally grown beef, pork, turkey and chicken – and goat. In fact, you have to walk past the goats to get into the retail store. I did not let that deter me from buying some goat meat and putting…

Food Sue

Sweet potato carrot apple soup with curry

January 3, 2016

I like to make this soup because it’s different – I have never seen it on a menu in this neck of the woods. We love curry and try to find recipes that use it. According to the website, www.organicfacts.net, the benefits of curry include: the prevention of cancer, protection against heart disease, reduction in Alzheimer’s disease symptoms, ease of pain and inflammation, improvement in bone health, protection of the…